What to serve with chicken pot pies? - Chef's Resource (2024)

Chicken pot pie is a classic comfort food dish that consists of a savory filling of chicken, vegetables, and gravy, all encased in a flaky pastry crust. While the pot pie itself is a satisfying and flavorful meal on its own, serving it with the right accompaniments can take it to a whole new level. So, if you’re wondering what to serve with chicken pot pies, read on for some delicious ideas that will complement this dish perfectly.

What to serve with chicken pot pies?

The answer is simple. There are several dishes that pair exceptionally well with chicken pot pies:

1. Green Salad: A refreshing green salad with a tangy vinaigrette adds a crisp and light contrast to the richness of the pot pie.
2. Mashed Potatoes: A classic side dish that provides a velvety and creamy texture to complement the flaky crust.
3. Roasted Vegetables: Roasted carrots, potatoes, and Brussels sprouts are flavorful and work perfectly with the hearty flavors of the pot pie.
4. Sautéed Greens: A side of sautéed spinach, kale, or Swiss chard adds a healthy and vibrant touch to the meal.
5. Cranberry Sauce: The tartness of cranberry sauce cuts through the richness of the pot pie and adds a burst of flavor.
6. Cornbread: A side of warm and buttery cornbread completes the comfort food experience.
7. Steamed Vegetables: Lightly steamed broccoli, cauliflower, or green beans offer a fresh and crunchy accompaniment to the pot pie.
8. Garden Salad: A refreshing salad with mixed greens, cherry tomatoes, cucumbers, and a tangy dressing provides a burst of freshness.
9. Garlic Bread: Homemade garlic bread is a delicious addition to the meal, offering a crispy and flavorful contrast to the pot pie.
10. Rice Pilaf: A fragrant and flavorful side dish like rice pilaf complements the savory flavors of the pot pie.
11. Grilled Asparagus: Grilled asparagus spears add a touch of elegance to the meal and bring out the earthy flavors of the pot pie.
12. Buttery Biscuits: Light and fluffy biscuits slathered with butter are the perfect way to mop up every last bit of gravy from the pot pie.

Frequently Asked Questions (FAQs) about serving chicken pot pies:

1. Can I serve chicken pot pie on its own as a complete meal?

Yes, chicken pot pie can be enjoyed as a standalone meal packed with protein, vegetables, and a hearty crust.

2. Why is salad a popular choice to serve with chicken pot pies?

Salads provide a refreshing contrast to the rich and creamy flavors of the pot pie, balancing out the meal.

3. How do roasted vegetables enhance the chicken pot pie experience?

Roasted vegetables offer a delicious depth of flavor and a pleasant texture that complements the pot pie’s hearty nature.

4. Is cranberry sauce a traditional accompaniment to chicken pot pie?

While not traditional, the tartness of cranberry sauce pairs well with the rich and savory flavors of the pot pie.

5. Can I make cornbread from scratch to serve with chicken pot pies?

Absolutely! Homemade cornbread enhances the meal with its warm, buttery goodness.

6. Are steamed vegetables a healthier option to serve alongside chicken pot pies?

Steamed vegetables provide a lighter alternative and add freshness to the meal without compromising flavor.

7. What salad dressing works well with a garden salad?

A tangy vinaigrette, such as balsamic or lemon dressing, complements the flavors of the pot pie and the vegetables in the salad.

8. Does garlic bread overpower the taste of the chicken pot pie?

Garlic bread adds a nice garlic kick and a crispy texture that complements the pot pie without overpowering it.

9. Why is rice pilaf a good choice to serve with chicken pot pies?

Rice pilaf provides a hearty and aromatic side dish that helps to balance the flavors of the pot pie.

10. How does grilled asparagus elevate the chicken pot pie meal?

Grilled asparagus brings a touch of elegance and a slight smokiness that enhances the overall dining experience.

11. Can I use canned biscuits as a substitute for homemade biscuits?

Yes, canned biscuits are a convenient alternative if you’re short on time, but homemade biscuits have a superior taste and texture.

12. Can these side dishes be prepared in advance?

Many of these side dishes can be prepared in advance to make mealtime easier. These include mashed potatoes, rice pilaf, and roasted vegetables.