How to Grow Your Own Organic Mushrooms – A Mushroom Growing Guide (2024)

Congratulations, friend! You’re the new proud owner of your very own Organic Mushroom Farm!

If this is your first time growing mushrooms, which for me it definitely was, you’re in for quite a treat. It’s amazing how quick these delicious fungi grow, and I want you to feel 100% prepared and supported in your mushroom-growing-journey.

To make the experience easier for you and for all of posterity, I documented my first go at growing a Back to the Roots Mushroom Growing Kit. Check back with this guide as you grow, to corroborate your suspicions and boost your confidence!

Let’s start from the very beginning. I’ve heard someone say that’s a very good place to start (cough, cough Julie Andrews).

Here is a Step-by-Step Guide on How to Grow Your Own Organic Mushrooms:

Stage #0: Acquire Mushroom Growing Substrate

After I picked out my new Mushroom Growing Kit, I went home and got my room clean enough to not be embarrassed while taking these pictures. Then, I chose my mushroom farming spot.

The Spot: I chose my Mushroom Farm spot: on a table next to my west-facing window. This is where I keep most of my plants, so little Shroomie made some fast friends.

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Stage #1: Prep Your Mushroom Growing Substrate

Next, I examined the side panel that contained brief instructions on how to grow the Mushroom Farm. There was also a card on the inside with instructions on it, as well as a mini spray bottle (super duper cute).

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So both sets of instructions tell you to remove the front panel of the box before taking the bag out, but I’m a rebel, so I didn’t listen. I also think it’s easier to punch out when the bag is not inside.

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Then the instructions prompt you to cut an “X” into the front of the bag. To do this, I took a pair of scissors and held them open carefully, using one edge to cut the shape of an“X” into the plastic on top of the dirt brick. DO NOT cut the the flaps off! These are very important in helping the soil maintain moisture by creating a humid, greenhouse-like effect.

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Next, I lifted the flaps that I just made by cutting the “X” and scratched the surface of the dirt with a fork. You could really use anything to do this scratching: stick, spoon, or magic wand. The key is to scratch with a good amount of force, but not so much that it seems like you’re cutting into the brick. Just thoroughly scrape the white stuff so it looks less white and a little looser and less dense.

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This step is key in stimulating mushroom growth, so it’s important not to forget this one!

Stage #2: Soak the Mushroom Growing Substrate

Soaking is important in hydrating the soil and giving it enough of a moisture boost to feed your mushrooms.

After scratching, I got a big bucket of water ready. I don’t know why I expected to need a multi gallon heavy duty bucket for this part, but really any bowl wide enough for your mushroom bag to lie face down in is big enough. Fill the bowl or bucket with water. Set the bucket up in a place that is out of the way because it will need to soak for 6-10 hours. I decided to let it soak overnight.

Once your water bucket is set up, place the mushroom bag inside with the “X” face down. It will likely float a bit lopsidedly on top of the water. Just make sure the side with the “X” is submerged. I put an empty heavy-duty Tupperware on top of the mushroom bag just to be safe, but this is by no means necessary.

Do not fret if some of the soil falls out while it’s soaking. This is totally normal.

Stage #3: Water and Grow the Mushrooms

The following morning (or 6-10 hours later) I inserted the mushroom bag back into the box and returned it to the spot I had picked out near the window with indirect light.

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The instructions said to place the side with the “X” face up, but I glossed over that so it just stood straight up. Immediately after setting the Mushroom Farm box in its spot, I filled the spray bottle with water from the tap. I gently lifted the flaps of the mushroom kit and sprayed 4-5 pumps onto the soil area.

I did this pretty much every time I remembered I was growing mushrooms in my room, which was about 3 times per day.

I repeated the spraying process daily for the next 8 daysuntil I noticed baby mushrooms sprouting up. This is called “pinning” and it typically takes 1-2 weeks for this to occur.

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Once the mushrooms started growing, the instructions advised me to stop watering. However, since my room tends to be really dry, I continued spraying about once per day. This is recommended if it looks like your mushrooms are beginning to dry out.

Then I pretty much just sat back and relaxed for the next week while my mushrooms went from little sprouts to full grown. The mushrooms grow so fast from this point!

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Day 1 since pinning…

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Day 2

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Day 3

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Day 4

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Day 5

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Stage #4: Harvest Your Mushroom Crop!

The box says that the mushrooms will double in size everyday, and that is absolutely true. By the time 5 days rolled around from pinning, the mushrooms had stopped growing and had reached about 1-2 inches in size.

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I harvested all of the mushrooms at that point by gently plucking them out of the growing medium. I washed off the specks of soil that were attached to the base of the mushrooms and set some out to dry for later.

With the rest of the mushrooms, I made one of my guilty pleasure foods. It’s actually heaven on earth. I crave it more than bacon. Seriously.

I heated up a cast iron skillet on medium flame and threw in a pad of unsalted butter. Then, I separated all the mushrooms into individual caps and placed them into the pan with the butter. Sautéeing the mushrooms in the skillet for about 5-7 minutes, the mushrooms will begin to turn dark golden brown on some of the flatter parts. Next, I sprinkled the mushrooms with a pinch of salt and then dug in. I know it sounds rather plain and simple, but this preparation is absolutely delicious. There are countless amazing ways to use the homegrown Pearl Oyster Mushrooms form your Mushroom Farm, but this is just my tried and true favorite for a simple breakfast.

I hope this Mushroom Farm progress guide has helped you gain confidence in your mushroom growing abilities. If you have any questions throughout your journey, reference this guide to see what I did. But know that there are many ways to do this right. You totally got this so get growing!

Don’t hesitate to shoot us an email at contact@backtotheroots.com or visit the FAQ section on our website for any questions that arise.

Do you have any tips that have helped you in your mushroom growing? Share them with us in the comments below!

By Hannah B. @ Back to the Roots

How to Grow Your Own Organic Mushrooms – A Mushroom Growing Guide (2024)

FAQs

How to grow your own organic mushrooms? ›

Growing mushrooms at home in a bucket from spawn instead of spores is like growing from a cutting instead of from seeds.
  1. Step 1: Prepare the Bucket. For best results, start by sterilizing the bucket. ...
  2. Step 2: Prepare the Substrate. ...
  3. Step 3: Layer Substrate and Spawn. ...
  4. Step 4: Let It Spawn. ...
  5. Step 5: Harvest Mushrooms.
Mar 6, 2024

What are the 5 steps to growing mushrooms? ›

The six steps are Phase I composting, Phase II composting, spawning, casing, pinning, and cropping. These steps are described in their naturally occurring sequence, emphasizing the salient features within each step. Compost provides nutrients needed for mushrooms to grow.

What are the requirements for mushroom to grow? ›

The ideal growing conditions for mushrooms are around 70 degrees Fahrenheit and greater than 90% humidity. Natural logs work well and oaks and maples serve as the best hosts. For natural logs, it is best if the log is newly cut so that it hasn't dried out.

Is it safe to grow your own mushrooms at home? ›

Can I grow mushrooms at home? Yes. Though it depends on what type of mushroom you want to grow and how much dedication you have. The growing conditions for mushrooms can vary widely from species to species, and some aren't really viable at a small scale.

Is it worth it to buy organic mushrooms? ›

While organic foods reduce your exposure to pesticide residues, there is no conclusive evidence that they are better for your health. Traditional farms are also regulated, and only safe levels of pesticide residue are allowed in their products.

What is the easiest mushroom to grow? ›

Wine Cap (Stropharia rugosoannulata) may just be the easiest mushroom to grow at home. They are perfect for those without access to fresh logs or indoor space. They grow best in garden beds made of straw (not hay), hardwood chips, or sawdust.

What is the easiest way to grow mushrooms for beginners? ›

Start with a grow kit

Spray-and-grow kits, a block of colonized substrate inside a small box, make for the easiest way for beginners to get started. “They're inexpensive. You get a lot of mushrooms out of them. And they're super easy,” says Lynch.

What is the cheapest way to grow mushrooms? ›

Another easy, inexpensive option for growing mushrooms at home is inoculated sawdust in a plastic bag. These come in kit versions, but you can also make them yourself. Store them in a bathroom where it is dark and moist and you'll start to see flushing pretty quickly.

How to grow mushrooms continuously? ›

Once you learn how to grow mushrooms in your home, it's super easy to keep them growing. Eventually, you might need to add fresh spawn to grow more mushrooms, but as long as you keep the cloth damp and harvest the mushrooms as they appear, you should have a steady supply.

What is the best light for mushroom growing? ›

Blue light can be an invaluable element in the mushroom cultivation process, aiding a range of species, from oyster and shiitake to lion's mane and psilocybin, in producing bountiful and high-quality yields.

Is mushroom farming difficult? ›

3) Growing mushrooms is very labor intensive

Growing and harvesting any food is very time and labor-intensive. Large mushroom farms employ armies of pickers to help harvest the crop. If you're doing it on a small-medium scale you will be doing a lot of different tasks by hand. And it all takes a lot of time.

Is it cheaper to grow mushrooms yourself? ›

Save Money: It's cheaper to grow your own mushrooms than to buy them, and you can even sell the excess. Quality & Variety: Control what goes into your food and explore exotic mushroom types you won't find in stores.

Can you grow mushrooms from store-bought mushrooms? ›

Store bought mushroom propagation is quite easy, but you should choose fungi from organic sources. Propagating store bought mushrooms from the ends just requires a good fruiting medium, moisture, and the proper growing environment.

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