Gingerbread Baked Oatmeal with Walnut Streusel – healthienut – Easy to follow plant-forward recipes (2024)

Creamy baked oatmeal filling with warm gingerbread spices and top with a sweet walnut streusel

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This Gingerbread Baked Oatmeal with Walnut Streusel is filled with flavors of gingerbread from the molasses and gingerbread spices and topped with the most delicious, sweet walnut streusel. It’s simple and easy to make and ready in less than 40 minutes.

Gingerbread Baked Oatmeal with Walnut Streusel – healthienut – Easy to follow plant-forward recipes (1)

I found my new favorite breakfast this season. This Gingerbread Baked Oatmeal is filled with flavors of gingerbread form the molasses, ground ginger, allspice, cinnamon, and nutmeg. And it’s topped with a delicious brown sugar walnut streusel.

If you’re looking for a cozy holiday breakfast, I got you.

Gingerbread Baked Oatmeal with Walnut Streusel – healthienut – Easy to follow plant-forward recipes (2)

How to make Gingerbread Baked Oatmeal with Walnut Streusel:

  1. Preheat the oven to 350°F. Grease an 8×8″ baking dish if not non-stick.
  2. In a large mixing bowl, mash banana until smooth (a few small lumps remaining is ok). Whisk in milk, maple syrup, brown sugar, molasses, and vanilla extract. Add oats, spices, baking powder, and salt. Fold to combine. Pour mixture into the prepared baking dish and spread out evenly to distribute.
  3. To make the streusel, add walnuts and oats to a food processor. Pulse a few times until it resembles a coarse flour. Add brown sugar, flour, cinnamon, and coconut oil. Pulse a few more times until mixture resembles wet sand. Evenly sprinkle the streusel over the oats.
  4. Bake for 28-30 minutes until top is golden brown and oatmeal is firm and no longer jiggles. Let cool for 5 minutes before serving. Optionally drizzle over a simple powdered sugar icing or yogurt thinned with milk! Enjoy.
Gingerbread Baked Oatmeal with Walnut Streusel – healthienut – Easy to follow plant-forward recipes (3)

Why you’ll love this Gingerbread Baked Oatmeal with Walnut Streusel:

Creamy. This oatmeal is not even close to dry. It’s made creamy from the non-dairy milk and mashed banana. It will simply melt in your mouth!

Full of cozy gingerbread flavors. If you’re a fan of gingerbread, then I am sure you will love this baked oatmeal recipe. It’s filled with molasses and the classic gingerbread spices (ginger, allspice, nutmeg, cinnamon, and pinch of black pepper).

Perfect holiday breakfast. This baked oatmeal will definitely get you in the holiday spirit! I recommend making this oatmeal around Christmas, or even serving it the morning of!

Simple & easy to make. This baked oatmeal recipe only requires 2 mixing bowls and a baking dish. The prep takes less than 10 minutes and it bakes for about 30 min.

Gingerbread Baked Oatmeal with Walnut Streusel – healthienut – Easy to follow plant-forward recipes (4)
Gingerbread Baked Oatmeal with Walnut Streusel – healthienut – Easy to follow plant-forward recipes (5)

Try these other baked oatmeal recipes!

  • Coffee Cake Baked Oatmeal (the most popular recipe on my blog!)
  • Strawberry Brown Sugar Baked Oatmeal
  • Chocolate Peanut Butter Protein Baked Oatmeal
  • Peanut Butter Banana Baked Oatmeal
  • Sweet Potato Pecan Baked Oatmeal
  • Blueberry Buckle Baked Oats
Gingerbread Baked Oatmeal with Walnut Streusel – healthienut – Easy to follow plant-forward recipes (6)

If you’re looking for more delicious breakfast recipes, you’ll also love these Best Fluffy Vegan Pumpkin Pancakes, this Easy Vegan French Toast, and these Vegan Pistachio Banana Muffins.

Also, if you make this recipe and decide to share it onFacebookorInstagramdon’t forget to tag me@healthienut+#healthienut! I love seeing your mouthwatering recreations!

5 from 1 vote

Gingerbread Baked Oatmeal with Walnut Streusel – healthienut – Easy to follow plant-forward recipes (7)

Print

Gingerbread Baked Oatmeal with Walnut Streusel

Prep Time

10 mins

Cook Time

30 mins

Total Time

40 mins

Creamy baked oatmeal filling with warm gingerbread spices and top with a sweet walnut streusel

Course:Breakfast

Keyword:gingerbread baked oatmeal, meal prep, vegan breakfast recipe, walnut streusel

Servings: 9 servings

Author: Taavi Moore

Ingredients

Gingerbread Baked Oatmeal

  • 1medium ripe banana
  • 2cupsunsweetened, non-dairy milk
  • ¼cupmaple syrup
  • 1tbspbrown sugar
  • 2tspunsulphured molasses
  • 1tspvanilla extract
  • 2 ½cupsold-fashioned rolled oats
  • 2tspground ginger
  • 1tspground allspice
  • 1tspground cinnamon
  • ½tspground nutmeg
  • ½tspbaking powder
  • ¼tspblack pepper (or a pinch)
  • ¼tspsalt

Walnut Streusel

  • ½cupwhole walnuts
  • cupbrown sugar
  • ¼cupold-fashioned rolled oats
  • 1tbspall-purpose flour
  • ½tspground cinnamon
  • ¼cupmelted coconut oil

Instructions

  1. Preheat the oven to 350°F. Grease an 8×8" baking dish if not non-stick.

  2. In a large mixing bowl, mash banana until smooth (a few small lumps remaining is ok). Whisk in milk, maple syrup, brown sugar, molasses, and vanilla extract. Add oats, spices, baking powder, and salt. Fold to combine. Pour mixture into the prepared baking dish and spread out evenly to distribute.

  3. To make the streusel, add walnuts and oats to a food processor. Pulse a few times until it resembles a coarse flour. Add brown sugar, flour, cinnamon, and coconut oil. Pulse a few more times until mixture resembles wet sand. Evenly sprinkle the streusel over the oats.

  4. Bake for 28-30 minutes until top is golden brown and oatmeal is firm and no longer jiggles. Let cool for 5 minutes before serving. Optionally drizzle over a simple powdered sugar icing or yogurt thinned with milk! Enjoy.

Follow:

You may also enjoy:

  • Strawberry Brown Sugar Baked Oatmeal

  • Vegan Banana Nut Muffins

  • Vegan Pistachio Banana Muffins

Gingerbread Baked Oatmeal with Walnut Streusel – healthienut – Easy to follow plant-forward recipes (2024)

FAQs

What's the difference between baked oats and oatmeal? ›

The difference between baked oatmeal and baked oats is all in the texture. And getting that cake-like texture comes from adding the egg, but also blending the ingredients well.

How to spice up oatmeal healthy? ›

Spices: cinnamon, pumpkin pie spice, or nutmeg. Natural sweeteners: a dash of maple syrup or honey. Unsweetened or lightly sweetened chocolate: shaved dark chocolate (with a cocoa content of 70% or more) Nuts, seeds, and nut or seed butters: almonds, cashews, walnuts, peanuts, sunflower seeds, or chia seeds.

Is baked oatmeal healthy to eat every day? ›

Making oatmeal a regular part of your menu can potentially lower your disease risk, help your gut health thrive, make bowel movements easier and keep you feeling fuller for longer. If you're ready to start your morning with a bowl of oats, try our Cinnamon-Roll Overnight Oats.

Is baked oatmeal actually healthy? ›

Are Baked Oats Good For You? In comparison to other breakfast options, baked oatmeal is a great foundation for adding healthy fruits and nuts to the already good-for-you grain. Oats are known to be full of vitamins, minerals, and antioxidants in addition to providing fiber and protein.

What not to mix with oatmeal? ›

High-sugar toppings like chocolate, syrup, and dried fruit

As Best points out, "some of the worst ingredients that are mistakenly added to healthy overnight oat recipes include chocolate sauce, sugar, syrup, and dried fruit."

What is the healthiest thing to put on oatmeal? ›

These everyday ingredients make this a real crowd pleaser that is an easy and comforting choice.
  • Strawberries and blueberries. ...
  • Cherry and chia seeds. ...
  • Banana, raspberry, almond butter and cinnamon. ...
  • Flaked almonds and chopped dates. ...
  • Walnuts, pear slices and ginger. ...
  • Peaches and raspberries. ...
  • Stewed plums.

How to sweeten oats without sugar? ›

How To Sweeten Your Oatmeal Without Sugar
  1. 1. Fruits. Using the natural sweetness of fruits to your advantage is an easy way to add a sweet flavor to your oatmeal. ...
  2. Plant Milks. Oatmeal is delicious with plant milk like cashew, soy, or almond. ...
  3. Syrups and Nectars. ...
  4. Seed and Nut Butter. ...
  5. Spices. ...
  6. Extracts. ...
  7. Protein Powders.
Mar 7, 2023

Which is better, oats or oatmeal? ›

A: Great question, and one that we get a lot. There aren't any major differences in the nutrition benefits of the three types of oats. All forms of oats are 100% whole grain, a good source of fiber and have the same nutritional information – same calories, fiber and protein per serving.

Is there a difference between oatmeal and oats? ›

Speaking of, what is the difference between oats and oatmeal? Technically, oats refers to the whole grains themselves, and oatmeal to the porridge-like dish often made from them, and/or to the processed form of the whole grains—but now, the terms are often used interchangeably.

Do oats lose nutrients when baked? ›

While it is great to increase digestibility, cooking Oats or any other food or vegetable reduces nutrition of the food by about 25%.

Are baked oats easier to digest? ›

Since baked oats are so soft and easy to digest, many people like baking them in mini muffin tins to turn them into a healthy homemade baby food or toddler snacks. Another deliciously versatile way of preparing baked oats is to slice them, chill them and fry them.

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